I grew up in Michigan, and this was definitely called 'goulash'. My Mom passed away when I was young, so I have memories of her delicious food, but don't have recipes. I can't believe I found this. It is sooooo close. This is how I modified it: 1 onion super finely diced, no tomatoes, 1/2 catsup, no bay leaf, and used worsteshire sauce instead of soy sauce. This is a good version for kids or picky eaters (which me and my brother were!) Now that I've perfected it, I'm going to make some and bring it to my brother to see if he remembers it (he was only 6 when mom passed). Thank you so much!!!
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I grew up in Michigan, and this was definitely called 'goulash'. My Mom passed away when I was...