Very good! I needed to use up some leftover pork tenderloin, and this did the trick! I couldn't find sweet rolls (I don't even know what those are!) so I bought Pane Italian rolls. I went out on a limb and used the mayo, although using it on a heated sandwich sounded gross to me. I mixed the mayo and mustard together, which the directions don't call for. This seemed to work out well. Instead of butter, I used olive oil on the bread, and I grilled on the Georgie for about 4 minutes. I have no idea what an authentic Cuban sandwich tastes like, but this was really good!
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Very good! I needed to use up some leftover pork tenderloin, and this did the trick! I...