Clam Chowder Recipe
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Clam Chowder

By: Kathleen Buenemann 
"'I tried for years to re-create a popular clam chowder from a local restaurant,' recalls Kathleen Buenemann of New Haven, Missouri. 'Then I met the cook and got the recipe. I couldn't believe how simple it was to prepare this rich, creamy and filling soup.'"

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (11)

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 (10.75 ounce) can condensed cream of celery soup, undiluted
  • 1 (10.75 ounce) can condensed New England clam chowder, undiluted
  • 1 (10.75 ounce) can condensed cream of potato soup, undiluted
  • 2 cups milk
  • 1 teaspoon butter
  • 1/4 teaspoon white pepper
  • 1 (6.5 ounce) can chopped clams, drained

Directions

  1. In a large saucepan, combine the soups, milk, butter and pepper; heat through. Stir in clams; heat through.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Mar. 19, 2010 by Tenni   view full review
this was good i did a few things different I added half and half and chicken broth to give it...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Mar. 4, 2008 by theboysmom   view full review
This is an excellent and simple clam chowder recipe!! I have 4 boys and they LOVE it. I...
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 30, 2010 by Fred   view full review
I have used the same ingredients for years with some additional ingredients. I brown 4 oz...
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 26, 2010 by Pirate Pete   view full review
Me and me mates had the heartiest clam chowder while adventuring in the Australian Outback...I...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 14, 2011 by Marcia   view full review
I read some of the reviews and added 1 cup half & half and 1 cup 2% milk. I didn't have white...
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Apr. 6, 2008 by jmb123   view full review
very creamy! Still seemed like it needed something else.
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on May 6, 2012 by SPOOTY   view full review
This was a very nice soup. It's hardly "from scratch", but it's quick and easy and made a nice...
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Aug. 12, 2011 by Terry E. Supporting Member (Click to learn more about Supporting Membership)  view full review
Not home made, but great in a pinch! Fast and hearty, good for a quick weeknight meal. But...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on May 31, 2007 by kristen   view full review
This chowder was great, and my 5 year old son got to make dinner. It was a nice break for me,...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Mar. 17, 2007 by A. Rey Supporting Member (Click to learn more about Supporting Membership)  view full review
This recipe was excellent. It was so easy and tasted great. I will definitely make this again...

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