Recipe by Mann's Fresh Vegetables
"Shrimp and sugar snap peas are tossed in a tangy citrus dressing, then arranged on top of romaine lettuce in this cool and crisp salad."
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1 1/2 pounds
shrimp, cooked, tails off
Mann's Stringless Sugar Snap® Peas
small English cucumber
Mann's Romaine Hearts
olive oil, extra virgin
white wine vinegar
Salt and pepper, to taste
* Percent Daily Values are based on a 2,000 calorie diet.
Citrus Shrimp Salad
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 181
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