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Citrus Salsa

By: Maker of SPLENDA® Sweetener Products 
"Citrus Salsa is a tangy treat great with baked tortilla chips or on top of grilled chicken or fish."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (16)

Prep Time:
15 Min
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 5 servings
 

Ingredients

  • 4 roma tomatoes
  • 2 large oranges, peeled and diced
  • 1 large Vidalia onion, peeled and chopped
  • 2 jalapeno peppers, seeded and minced
  • 2 tablespoons fresh lime juice
  • 1/4 cup fresh orange juice
  • 3 packets SPLENDA® No Calorie Sweetener
  • 1 tablespoon chopped fresh cilantro
  • 1 teaspoon salt

Directions

  1. Bring small saucepan of water to a boil. Blanch tomatoes for 30 seconds, and then rinse with cold water. Peel and chop tomatoes.
  2. Place all ingredients in a large bowl and stir until mixed thoroughly. Allow to stand at room temperature for one hour. Mix and serve. Refrigerate any unused salsa.

Footnotes

  • Serving Size: 1 cup salsa
  • Serve Citrus Salsa with baked tortilla chips or on top of grilled chicken or fish.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 67 | Total Fat: 0.3g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2004 by MAGGIE MCGUIRE   view full review
Wow! A party for the tastebuds! I love the combination of sweet, tart and savory. I had some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 1, 2006 by BamaHaole   view full review
This was incredible! I used yellow cherry tomatoes instead of roma, otherwise I followed the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 28, 2005 by MRSMORTON   view full review
Followed this to the "T" and it was wonderful beyond words! I served it over steamed chicken...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 19, 2004 by GORILLACHILD   view full review
This tastes incredibly fresh, even though I used a can of diced tomatoes with jalapenos to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2004 by EJAPCHIN12   view full review
this was a great salsa and my guests loved it
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 10, 2005 by NatGo   view full review
Amazingly good! This will become a staple in my house. Thanks!
The reviewer gave this recipe 2 stars. This recipe averages a 4.5 star rating.
Reviewed on May 15, 2005 by JONESCLAN   view full review
Not at all as impressed w/ this recipe that the other reviewers were. I now know that I don't...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 14, 2010 by Sher   view full review
This was wonderful. I used it on grilled chicken breasts for a healthy weight watcher friendly...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 13, 2009 by Ashley_S   view full review
YUMMMMY...I had to sub garlic for the onion (had none). I topped this salsa ona grilled...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 21, 2008 by msjonas1   view full review
graet colors

 

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