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Citrus Ice

By: Taste of Home Test Kitchen

"It's hard to resist the refreshing flavor of lemon and lime in this frosty treat that's served up by our Test Kitchen crew. Each delightful spoonful will melt in your mouth!"

Rate/Review | Read Reviews (4)

Prep Time:
5 Min

Ready In:
5 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 2 servings

Ingredients

1 1/4 cups water
1/3 cup sugar
1/4 cup orange juice
2 tablespoons lemon juice
2 tablespoons lime juice

Directions

In a small saucepan, combine all of the ingredients. Bring to a boil. Reduce heat; cook and stir over medium heat until sugar is dissolved, about 2 minutes. Cool. Pour into a 13-in. x 9-in. x 2-in. dish; cover and freeze for 45 minutes or until edges begin to firm. Stir and return to the freezer. Repeat every 20 minutes or until slushy, about 1 hour.

Footnotes

Nutritional Analysis: One serving (about 3/4 cup) equals 151 calories, trace fat (trace saturated fat), 0 cholesterol, 1 mg sodium, 39 g carbohydrate, trace fiber, trace protein. Diabetic Exchange: 2-1/2 fruit.