More Recipes Like Citrus Broiled Alaska Salmon - All Recipes
 
Photo of: Alaska Salmon Bake with Pecan Crunch Coating

Alaska Salmon Bake with Pecan Crunch Coating

Submitted by: Chris 
Baked salmon makes an excellent Christmas main course! 
Photo of: Stephan's Broiled Salmon Pesto

Stephan's Broiled Salmon Pesto

Submitted by: Stephan Schwartz 
Fresh salmon fillets--or a whole side of salmon--is slathered in pesto and then broiled until a crisp crust forms. This is equally good cold; the entire dish can be made a day in advance. It goes well with rosemary- and garlic-roasted red potatoes and any green vegetable. 
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Photo of: Easy Mustard-Glazed Broiled Salmon

Easy Mustard-Glazed Broiled Salmon

Submitted by: Chef John 
Dinner is quick and easy with Chef John's recipe for mouth-watering mustard-glazed broiled salmon. 
Photo of: Broiled Salmon Mignons

Broiled Salmon Mignons

Submitted by: ZELDA3333 
Home Town: Kelleys Island, Ohio, USA
Living In: Grand Island, New York, USA
Balsamic topped salmon pinwheels are very easy to make, and very impressive to serve.  
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Photo of: Sweet Citrus Baked Salmon

Sweet Citrus Baked Salmon

Submitted by: kendralou 
Baked salmon flavored with a trio of citrus fruits and a splash of champagne is a refreshing and light way to prepare salmon. 
Photo of: Salmon in Oyster Sauce

Salmon in Oyster Sauce

Submitted by: Suzie 
Salmon is cooked and served with a thickened oyster sauce mixture seasoned with garlic and green onions! Rice is the perfect accompaniment to this savory dish. 
Photo of: Citrus Salmon in Parchment

Citrus Salmon in Parchment

Submitted by: BenevolentEmpress 
My mom taught me this trick for baking fish while keeping the moisture and flavors in. It is nearly foolproof and adapts easily; substitute regular oranges or other citrus, herbs and oils to your taste. Parchment paper is available in most grocery stores. 
Photo of: Hazelnut-Citrus Encrusted Salmon

Hazelnut-Citrus Encrusted Salmon

Submitted by: Amber D. Marcu 
Home Town: Chico, California, USA
Living In: Peoria, Illinois, USA
Hazelnuts, lemon, and rosemary are a delightful complement to salmon in this easy, fast recipe. 
Photo of: Mexican Salmon

Mexican Salmon

Submitted by: Kel 
Salmon steaks are marinated in a tangy lime juice mixture, broiled, and served with lettuce, tomatoes, green onions and lime wedges. This recipe is great on the grill, too! 
Photo of: Poached Salmon II

Poached Salmon II

Submitted by: lor 
This dish is simple, moist and delicious. You may substitute lemon juice for the wine and omit the garlic if you wish. 
 
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