Photo of: Cinnamon Rolls II

Cinnamon Rolls II

Submitted by: Stephanie Knewasser 
Your bread machine does the mixing -- all you have to do is roll out the dough, coat it with butter, cinnamon sugar and raisins or walnuts, roll it up and pop them in the oven. A powdered sugar icing seals the deal for these prize-winning rolls. 
Photo of: Overnight Cinnamon Rolls I

Overnight Cinnamon Rolls I

Submitted by: DENDES5238 
Make the night before, rolls rise in the fridge overnight and bake the next morning. Easy and delicious. Enjoy! 
Photo of: Herman Cinnamon Rolls

Herman Cinnamon Rolls

Submitted by: Debbie 
Sourdough batter makes these rolls a cut above the rest. Include raisins or nuts in the filling for even nicer results. 
Photo of: Buttermilk Cinnamon Rolls

Buttermilk Cinnamon Rolls

Submitted by: Amy 
A light buttermilk yeast dough starts you off on the right foot for these gooey rolls filled with brown sugar, cinnamon and butter. Once assembled, they can be refrigerated overnight if need be, so you can wake up and pop them right in the oven. 
Photo of: Cinnamon Rolls I

Cinnamon Rolls I

Submitted by: Sharon 
Nothing beats hot cinnamon rolls fresh out of the oven first thing in the morning. 
Photo of: Mrs. Baker's Sticky Cinnamon Rolls

Mrs. Baker's Sticky Cinnamon Rolls

Submitted by: MARJK 
Golden brown cinnamon sugar dough knots. 
Photo of: Savory Cinnamon Rolls

Savory Cinnamon Rolls

Submitted by: MEFROMNWIA 
My husband was the inspiration for this recipe. These rolls are extremely tasty and are not heavy. The secret to this recipe lies in the frosting. 
Photo of: Florence's Famous Cinnamon Rolls

Florence's Famous Cinnamon Rolls

Submitted by: BergsmaFamily 
This is Florence Hendrickson's recipe for light, airy, delicious cinnamon rolls. She baked them often and friends and family all raved about them. Florence will be remembered in our hearts, and she would have loved to share this recipe for you all to enjoy! 
Photo of: Cinnamon Rolls I

Cinnamon Rolls I

Submitted by: Kathy Nowell 
These are truly decadent and quite sweet. Vanilla ice cream is caramelized with brown sugar to make an extra gooey bottom, and the filling is thick with plenty of cinnamon, butter and brown sugar. 
Photo of: Moist Cinnamon Rolls

Moist Cinnamon Rolls

Submitted by: MARYLYN PISSERI 
These gooey sticky buns are packet with nuts, cinnamon and sugar. 
 

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