Cinnamon Palmiers Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by Christina
Reviewed: Mar. 5, 2013
YUM!!!!! I only had puff pastry squares, so mine were not as big as they should've been, and that may als be why mine opened up...No matter, they were still delicous. Will def make these again! Thanks for sharing. :)
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Photo by Christina

Cooking Level: Intermediate

Living In: Pittsburgh, Pennsylvania, USA
Photo by Ms. T
Reviewed: Jul. 30, 2014
Exactly the recipe I was looking for. These are my favorite cookie, but I never could get the taste as the ones from the local bakery. My batch of cookies did not puff up like your picture (I struggle with puff pastry for some reason), but they tasted wonderful. My husband's co-worker bought me more pastry and sent it home with my hubby for another batch. Thanks!
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Cooking Level: Intermediate

Home Town: St. Albert, Alberta, Canada
Living In: Edmonton, Alberta, Canada

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Reviewed: Aug. 11, 2014
So simple, but so delicious! Thanks for sharing!Will be a go to, when I have surprise guests!
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Photo by love to cook

Cooking Level: Expert

Reviewed: Sep. 16, 2014
I think I found heaven. The easiest thing there is to bake and so so so delicious! But be aware these are addictive and by no means diet friendly.
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Reviewed: Mar. 1, 2015
I just made this. Perfect! Easy! Yum!
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Cooking Level: Expert

Home Town: Jerusalem, Mehoz Yerushalayim, Israel
Living In: Monsey, New York, USA

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Reviewed: May 27, 2015
Tried these last night. Four people devoured them all in 5 minutes! DELICIOUS!! So simple and they look like you picked them up at the bakery. I found that if I lightly sprayed the parchment paper with Pam, they did not stick. Also, did not use cardamom. I will buy several boxes of frozen puff pastry and keep it on hand to make this simple dessert anytime I am in a pinch or just feel like giving my family a scrumptious treat!
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