Cinnamon Ice Cream II Recipe
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Cinnamon Ice Cream II

By: Alexa 
"A rich custardy ice cream that is loaded with cinnamon. Perfect with peach cobbler, apple pie, or almost any of your favorite cakes."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (6)

Prep Time:
20 Min
Ready In:
1 Hr 20 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 3/4 cup heavy cream
  • 2 tablespoons sour cream
  • 6 eggs
  • 2/3 cup sugar
  • 2 cups milk
  • 1 tablespoon ground cinnamon
  • 1 teaspoon vanilla extract

Directions

  1. In a medium bowl, stir together the heavy cream and sour cream. Set aside in a warm place for about an hour to thicken.
  2. In a separate bowl, beat eggs with sugar using an electric mixer until pale. Stir in the milk and cinnamon, and transfer to a saucepan. Bring to a simmer over medium-low heat. Cook, stirring constantly, until thick enough to coat the back of a metal spoon. Stir in the vanilla, and remove from the heat. Set aside to cool.
  3. When the custard has cooled, stir in the sour cream mixture. Freeze in an ice cream maker according to the manufacturer's instructions.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 237 | Total Fat: 13.9g | Cholesterol: 196mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 15, 2006 by happyhomemaker020508   view full review
Though I was nervous(I'd never made custard style icecream before), I made this with a peach...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 17, 2008 by erica   view full review
It was exactly what I was craving when I wanted to make cinnamon ice cream.
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 23, 2007 by mama2006 Supporting Member (Click to learn more about Supporting Membership)  view full review
tasted too custardy for me.
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 19, 2007 by kerrih   view full review
yum!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 7, 2012 by Hera81   view full review
I made it exactly by the recipe and it was pretty good. This was my first custard-style ice...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 17, 2011 by Deb C Supporting Member (Click to learn more about Supporting Membership)  view full review
I made this cinnamon ice cream to go with the apple pie I had purchased at our local apple...

 

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