Cinnamon Cocoa Drops Recipe
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Cinnamon Cocoa Drops

By: Mandy Simmons 
"Almond, cinnamon and cocoa add a flavorful combination to this Swedish cookie."

This Kitchen Approved Recipe has an average star rating of 3.6 Rate/Review | Read Reviews (7)

 

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Original Recipe Yield 30 cookies
 

Ingredients

  • 2 egg whites
  • 1/2 cup almonds, chopped
  • 1 tablespoon ground cinnamon
  • 1/2 cup white sugar
  • 1 teaspoon cocoa

Directions

  1. Set oven to 300 degrees F (150 degrees C). Grease cookie sheets.
  2. Whip egg whites until stiff. Add almonds, cocoa, cinnamon and sugar and stir to just blend.
  3. Drop by spoonfuls on cookie sheets and bake for 20 minutes, or until dry.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 28 | Total Fat: 1.2g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Dec. 21, 2006 by FRAMBUESA   view full review
I think this recipe is supposed to make meringues but the instructions are written poorly so...
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Sep. 15, 2010 by CC♥'s2bake   view full review
I was looking for a fun way to use up two egg whites, which is why I chose this recipe. After...
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Jul. 19, 2006 by mellowello   view full review
This recipe did run on the cookie sheet, so the cookies werent perfectly formed but that didnt...
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Nov. 27, 2005 by Julia K   view full review
These cookies are so yummy- all of the cinnamon gives them a nice spicy kick. They're thin and...
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on May 14, 2009 by whiskqueen   view full review
My batch turned out okay, they seemed a bit moist in the middle...which concerned me, but they...
The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Reviewed on Jan. 3, 2008 by littleoceanstar   view full review
•These were yummy! I followed the review about adding ingredients one tsp at a time, and they...
The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Reviewed on Jan. 7, 2007 by Jen VB   view full review
They tasted good but came out unappealing to look at.

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