Recipe by HersheysKitchens.com
"Try this great after school treat made with refrigerated dinner rolls and cinnamon chips."
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2 (8 ounce) cans
refrigerated quick crescent dinner rolls
1 (10 ounce) package
HERSHEY®'S Cinnamon Chips
First of all, I love cinnamon chips!! I can't imagine how a recipe could ever be bad with them included. Secondly, my daughter and I had a blast making these and this is a recipe that children can make and you supervise. Third and most importantly, these were sooo tasty. I didn't try the sauce but I will next time. They're already gone, which gives me a good reason to make these again soon! Thanks Hershey's!
They were okay. Nothing to write home about. My husband liked them.
These are so quick and easy. I omit the butter and simply roll the chips inside the crescents and bake. Instead of the glaze we sprinkle them with powdered sugar. My 5-year-old likes them even better this way.
These would be tastier if the crescent rolls were made from scratch. I don't care for the refrigerated ones too much. Cinnamon chips taste great though. While the crescents are still warm, sprinkle some cinnamon and powdered sugar on top. Very quick and easy to make!
These were absolutely delicious!! I didn't even use the glaze on top, and they were plenty good without it. Next time, though, I might try mixing in some chopped pecans along with the cinnamon chips. So quick and easy, that's the part I like most. Thanks for the recipe..
Extremely easy and simply wonderful! Serve warm with vanilla ice cream and powdered sugar and cinnamon sprinkled on top!
Can't rate these highly enough. Recipe's on the bag of cinnamon chips if you can find them. I have to buy them at Christmas time and freeze them to use throughout the year. WELL WORTH IT!!
These are very good! They are so-o-o easy & ready in about 20 minutes from start to finish.We loved them!!!
* Percent Daily Values are based on a 2,000 calorie diet.
Cinnamon Chip Filled Crescents
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: 112
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