Cinnamon Apple Pie Bars Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 6, 2015
I made this for a family get-together. It turned out great. I added an extra 1/4 cup of sugar and did not make the glaze topping. Also, I used 3 Granny Smith, and 4 Golden Delicious apples. Everyone enjoyed it.
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Reviewed: Sep. 27, 2014
Followed the recipe as is written. Very good, and easy to make. Just enough cinnamon and nutmeg.
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Reviewed: Sep. 20, 2014
I rolled out the pastry onto parchment paper and just laid it into the pan. I mixed about 2-3 T of softened butter with the apples. then rolled out the top pastry onto more parchment paper and transfered onto the mix. slightly pinched edges together. then I brushed on a little egg-wash and sprinkled sugar & cinnamon on top. Instead of all white sugar I used half brown & half white. still used the icing for the top :)
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Photo by joanbone

Cooking Level: Expert

Photo by missrochester
Reviewed: Sep. 1, 2014
This is a really simple and tasty dessert! I had alot of apples gifted to me and wanted to use them up so instead of my usual apple pie recipe i decided to try this one! My only changes were I added 1/2 cup additional sugar my apples were very tart and I made my own pie crust(chef John's Easy homemade pie crust) My Daughter really enjoyed this tonight! Thank you for sharing!
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Photo by missrochester

Cooking Level: Intermediate

Living In: Rochester, New York, USA


 
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