Cindy's Tasty Wings Recipe
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Cindy's Tasty Wings

By: Cindy White 
"These wings are so tasty you just can't stop eating them. They're great during football season."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (117)

What to Drink?

Cocktail Long Island Iced Tea
Beer Beer
 

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 5 pounds frozen chicken wings
  • 1 cup apricot preserves
  • 1 (1 ounce) package dry onion soup mix
  • 1 (16 ounce) bottle Catalina salad dressing

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Cut the chicken wings into individual pieces and place on a lightly greased cookie sheet (you may need two cookie sheets).
  3. Spread apricot preserves over wings. Sprinkle dry onion soup mix over wings, then pour Catalina dressing all over. Bake in the preheated oven for 1 hour.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 439 | Total Fat: 26.5g | Cholesterol: 48mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 2, 2004 by Paul G   view full review
This is the most disgusting recipe ever...on paper. I thought it was some kind of a joke. It...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 9, 2004 by SUSIE   view full review
I've made these wings several times now. I love the flavor but I do think that the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 2, 2004 by CLBPROUDMOM   view full review
Very yummy! I admit I didn’t follow the directions exactly. I placed all the wings in a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 14, 2004 by CAW1957   view full review
Hello Everyone! Thanks for the great reviews and variation tips for my recipe (I've started...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 19, 2004 by NYPD K9 COP Supporting Member (Click to learn more about Supporting Membership)  view full review
these were great! made them for an anniversary party they went quick! I didn't layer the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 30, 2004 by ZIPORAHS Supporting Member (Click to learn more about Supporting Membership)  view full review
I never thought to use the ingredients for chicken wings, I use the ingredients for cut-up...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 18, 2003 by CYNIGAL   view full review
Very tasty, as the name suggests. My partner loved it, and I loved it as well! The temperature...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 8, 2007 by JUDY66   view full review
This did sound gross, but trust me, you NEED to try this! It was wonderful!!! I ended up...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 23, 2009 by Sarah Jo   view full review
There wasn't a parent during the 70's that didn't know about this sweet little recipe. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 18, 2003 by VENUCIA   view full review
As suggested by other reviewers, I lowered the cooking temp to 350°. They were superb!!!...

 

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