I stumbled upong this recipe over 2 years ago, when I was required to make something using cilantro for a party. My variations are the following: 1) cook the chicken in olive oil (more simpler) 2) cutting the chicken into smaller pieces, rather than one whole chicken breast. 3) use smaller amount of garlic 4)squeeze a fresh lime into it(makes it perfect) or serve with fresh slices of limes (for everyone to add their own)!!! 5) Either eat with a fork or put it into a tortilla for a yummy wrap. I've remade this recipe many times over the past 2 years and my family loves it!! So glad I found this!
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I stumbled upong this recipe over 2 years ago, when I was required to make something using...