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Chutney Turkey Salad

By: Taste of Home Test Kitchen 
"Any mild white cheese can be substituted for the Monterey Jack."

This Kitchen Approved Recipe has an average star rating of 4.9 Rate/Review | Read Reviews (9)

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 3 cups cubed cooked turkey breast
  • 1 cup chopped celery
  • 1 cup golden raisins
  • 4 ounces Monterey Jack cheese, cut into 1/2-inch cubes
  • 3 tablespoons chopped green onions
  • 1/3 cup mayonnaise
  • 1/4 cup mango chutney
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon pepper
  • Lettuce Leaves

Directions

  1. In a large bowl, combine the turkey, celery, raisins, cheese and onions. In a small bowl, combine the mayonnaise, chutney, ginger and pepper until blended. Pour over turkey mixture and toss to coat. Cover and refrigerate for 1 hour. Serve on a lettuce-lined plate if desired.

Footnotes

  • Nutritional Analysis: 1 cup equals 567 calories, 25 g fat (7 g saturated fat), 127 mg cholesterol, 520 mg sodium, 46 g carbohydrate, 11 g fiber, 39 g protein.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Apr. 23, 2009 by ROBINBRADY Supporting Member (Click to learn more about Supporting Membership)  view full review
Very good. I modified and used what I had. I used some homemade cranberry chutney, mixed curry...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Dec. 10, 2010 by Windlegirl   view full review
YUMM! A great way to use up the last of the Thanksgiving turkey with a completely different taste!
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Nov. 23, 2010 by SPICYGIRL   view full review
I did add a dash of curry powder and used what was on hand - shredded cheddar and regular...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Jul. 5, 2008 by jesse   view full review
I made this using leftover barbecued turkey breast, skipped the cheese and added chopped...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Dec. 1, 2010 by Sassa   view full review
excellent! used leftover turkey from Thanksgiving. did not include the raisins and added some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Dec. 29, 2010 by Lynnie   view full review
Very yummy and satisfying!
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Nov. 24, 2007 by MsMellie   view full review
Delicious! I added some dill weed and a bit of salt, and it was perfect for pita sandwiches....
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Dec. 28, 2009 by JEST   view full review
Awesome!! I didn't have golden raisins, so i substituted craisins. Added some sour cream. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Jun. 18, 2007 by CRizzle   view full review
Easy and Delicious.

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