Chunky Peanut Butter Cookies Recipe
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Chunky Peanut Butter Cookies

By: Connie Colgan 
"From Castle Rock, Colorado, Connie Colgan sent this yummy recipe. 'It's my husband's favorite,' she says, 'but I hope your experts can lighten it up for me.' See the recipe for Makeover Chunky Peanut Butter Cookies to see how we trimmed down these crunchy bites."

This Kitchen Approved Recipe has an average star rating of 4.9 Rate/Review | Read Reviews (17)

Prep Time:
25 Min
Cook Time:
15 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 36 servings
 

Ingredients

  • 1 cup butter, softened
  • 1 cup sugar
  • 1 cup packed brown sugar
  • 1 cup creamy peanut butter
  • 2 eggs
  • 1 1/2 cups all-purpose flour
  • 1 cup quick-cooking oats
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 cup semisweet chocolate chips
  • 1 cup raisins
  • 1 cup dry roasted peanuts, chopped
  • 1 cup flaked coconut

Directions

  1. In a large mixing bowl, cream butter and sugars. Beat in peanut butter. Add eggs, one at a time, beating well after each addition. Combine the flour, oats, baking powder, salt and baking soda; gradually add to creamed mixture. Stir in the chocolate chips, raisins, peanuts and coconut.
  2. Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake at 350 degrees F for 12-14 minutes or until golden brown. Cool for 2 minutes before removing to wire racks.

Footnotes

  • Nutrition Facts: 2 cookies equals 234 calories, 13 g fat (6 g saturated fat), 25 mg cholesterol, 225 mg sodium, 27 g carbohydrate, 2 g fiber, 4 g protein.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Oct. 6, 2009 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
I'm happy when as the first reviewer of a recipe I can give it a great review because I loved...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Sep. 11, 2011 by MrsMacDonald   view full review
THE BEST PEANUT BUTTER COOKIE RECIPE EVER!!! I wanted a quick cookie to make, without having...
The reviewer gave this recipe 4 stars. This recipe averages a 4.9 star rating.
Reviewed on Dec. 5, 2011 by Christine Supporting Member (Click to learn more about Supporting Membership)  view full review
I made these twice. The first time, I followed the recipe exactly, but found the dry roasted...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Mar. 30, 2010 by Heather Joy   view full review
Amazing!! You can do anything with this recipe and it never fails. I have used different types...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Oct. 26, 2011 by la2502   view full review
Theses are excellent, and work well with lots of substitutions. Add walnuts if you have them,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Apr. 20, 2011 by Nonarina   view full review
Fast, easy to make cookies. If you are using non-American peanut butter I'd suggest not...
The reviewer gave this recipe 4 stars. This recipe averages a 4.9 star rating.
Reviewed on Apr. 18, 2011 by kennybyrne   view full review
Recipe is good but I found them to be far too sweet so next time I will make them using half...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Mar. 8, 2010 by Tetya   view full review
Great cookies, even the batter tasted good! :) the only thing I had to change is the baking...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Apr. 22, 2012 by BeeSweet   view full review
This is the best peanut butter cookie recipe I've tried! I only added the coconut and skipped...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Nov. 26, 2011 by Tamera   view full review
Everyone enjoyed! I added 1/2 semi sweet chocolate chips and 1/2 peanut butter chips and...

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