I have relied on this short cut chicken noodle soup many, many times. Thank goodness for quick takes like this on the original, more time-intensive classics – especially when you’ve got a sick hubs at home and chicken noodle soup is in order “stat.” Common ingredients I always have on hand allowed me to fix a soothing bowl of chicken noodle soup for Hubs in no time. I’m not a fan of any seasoning in my chicken noodle soup, so I omitted the marjoram and thyme, just giving it a sprinkle of fresh chopped parsley to finish. I also used a pastina, acini de pepe, (a tiny soup pasta) rather than the egg noodles. Use a good boxed chicken broth or stock and you’ve got something pretty darned close to “the real thing,” simmered for hours.
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I have relied on this short cut chicken noodle soup many, many times. Thank goodness for...