More Recipes Like Christina's Harira - All Recipes
 
Photo of: Harira

Harira

Submitted by: Usman 
This Moroccan soup has lamb, lentils, chickpeas, noodles, egg and more and is spiced with cinnamon, ginger, cayenne and turmeric. 
Photo of: Moroccan Harira (Bean Soup)

Moroccan Harira (Bean Soup)

Submitted by: modestalmond 
Living In: Montreal, Quebec, Canada
Soups are ideal for fast-breaking during Ramadan. This Moroccan bean soup features lentils and garbanzo beans in an herb-seasoned beef stock. 
Photo of: Christina's Slow Cooker Chili

Christina's Slow Cooker Chili

Submitted by: Al G 
Living In: Wilmington, Delaware, USA
Ground beef, kidney beans, tomatoes, and seasonings are simmered together creating a slow cooker chili perfect for cold weeknight evenings. 
Photo of: Newfoundland-Style Pea Soup

Newfoundland-Style Pea Soup

Submitted by: Carolyn 
Living In: Ottawa, Ontario, Canada
This is a tasty soup of salted meat, yellow peas, and turnips is made in the traditional Newfoundland style. One bowl of this soup with never be enough, it is delicious! 
Photo of: Be Prepared Five-Bean Soup Mix

Be Prepared Five-Bean Soup Mix

Submitted by: Lois Richer 
Mix dried pinto, navy, garbanzo, lima and kidney beans with dehydrated vegetables, broth granules and spices for this hearty bean soup mix that is ready to go when you are. 
Photo of: Egyptian Lentil Soup

Egyptian Lentil Soup

Submitted by: Dahlia Salem 
Home Town: Cairo, Al-Qahirah, Egypt
Living In: Houston, Texas, USA
This aromatic and hearty lentil soup is spiced with cumin and coriander for a light, yet filling meal. 
Photo of: The Shorba Freekeh of Algeria

The Shorba Freekeh of Algeria

Submitted by: Corey Habbas 
This recipe for Algerian shorba calls for freekeh (roasted wheat) which gives the tomato and meat soup a deeper flavor. 
Photo of: Kale and Cabbage Soup

Kale and Cabbage Soup

Submitted by: GinaG 
Home Town: Lancaster, California, USA
This recipe makes a hearty kale and kidney bean soup with cabbage and tomatoes. 
Photo of: Moroccan Semolina Soup with Milk, Anise Seeds, and Honey

Moroccan Semolina Soup with Milk, Anise Seeds, and Honey

Submitted by: Wendy E. Boles 
Home Town: Janesville, Wisconsin, USA
Living In: Brooklyn, New York, USA
Warm up in the winter months with this Moroccan semolina soup nicely spiced with anise seed. Serve with honey and cinnamon for a little sweetness. 
Photo of: Bean with Bacon

Bean with Bacon

Submitted by: Karena 
Dried navy beans are the base for this hearty homemade soup. Onions and celery are sauteed with bacon and added to the chicken bouillon broth, spiced with cloves and bay leaf. 
 
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