Chocolate Walnut Rum Balls Recipe
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Chocolate Walnut Rum Balls

By: Amanda Denton 
"These treats are dense and moist. Wrapped in a pretty box they make a great gift!"

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (20)

What to Drink?

Wine Port
Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 45 rum balls
 

Ingredients

  • 1 cup semisweet chocolate chips
  • 1 cup white sugar
  • 3 tablespoons light corn syrup
  • 1/2 cup dark rum
  • 2 1/2 cups vanilla wafer crumbs
  • 1 cup chopped walnuts

Directions

  1. Melt chocolate over a double boiler, stirring until smooth. Remove from the heat and whisk in 1/2 cup of sugar and the corn syrup, then the rum. In a separate bowl, stir together the vanilla wafer crumbs and walnuts. Add the chocolate mixture to the nut mixture and stir until well blended.
  2. Place the remaining 1/2 cup of sugar in a shallow bowl. Roll the dough into 1 inch balls and roll the balls in the sugar to coat evenly. Cover and refrigerate at least overnight for best flavor. These can be refrigerated up to 5 days.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 109 | Total Fat: 4.8g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 21, 2003 by DALEE   view full review
I used grahan crumbs instead of vanilla wafer crumbs and the turned out excellent.
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 14, 2004 by REDHEADEDRIOT   view full review
These little babies are delicious!! Being a no-bake cookie and rolling them in granulated...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 21, 2003 by CHERYLANWAY   view full review
I also use confectioner's sugar instead of white sugar... another substitution that I really...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 6, 2003 by SPIDERMUNKEE23   view full review
This cookie was a big hit at Christmas. I used Captain Morgan's spiced rum, and had to print...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 13, 2004 by KCGSLP   view full review
YUMMY, I have been looking for a recipie with real chocolate chips instead of cocoa powder...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 31, 2007 by Pat   view full review
I searched high and low for the perfect Rum Ball recipe, and this is it! I use Capt. Morgan's...
The reviewer gave this recipe 1 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 20, 2006 by LESLIE30   view full review
ugh, our rum balls came out terrible!! used graham cracker crumbs (what i had on hand) as...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 17, 2009 by Rina   view full review
This is fantastic and easy to make. I used Malibu Rum coconut flavor and it added that special...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 4, 2004 by JM3M4   view full review
This recipe is the best!! I have made it several times and each time peole ask for more! You...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 21, 2003 by JP JINGLES   view full review
I replaced my favorite rum ball recipe with this one. I used confectioners sugar where the...

 

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