Chocolate Walnut Coconut Bars Recipe - Allrecipes.com
Chocolate Walnut Coconut Bars Recipe
  • READY IN 40 mins

Chocolate Walnut Coconut Bars

Recipe by  

"A graham cracker crust is topped with chocolate chunks, coconut, walnuts and raisins and sweetened condensed milk then baked for easy, yummy cookie bars."

+ Recipe Box + Shopping List + Menu Print

On Sale Change Settings

Hmm. None of these ingredients are on sale today.

Show ingredients on sale

Sort stores by

Watch video tips and tricks

Ingredients Edit and Save

Original recipe makes 32 servings, 1 bar each Change Servings
ADVERTISEMENT
  • PREP

    10 mins
  • COOK

    30 mins
  • READY IN

    40 mins

Directions

  1. Preheat oven to 350 degrees F. Line 13x9-inch baking pan with foil, with ends of foil extending over sides of pan. Mix graham crumbs and butter; press firmly onto bottom of prepared pan.
  2. Sprinkle chocolate, coconut, walnuts and raisins over crust. Pour condensed milk evenly over ingredients in pan.
  3. Bake 25 to 30 min. or until lightly browned. Cool in pan. Lift dessert from pan using foil handles. Cut into 32 bars to serve.
Kitchen-Friendly View

Footnotes

  • Great Substitute
  • Substitute 1/2 cup dried cranberries or dried mixed fruit bits for the raisins.
  • Cooking Know-How
  • Sweetened condensed milk is a canned sweetened milk product. This thick milk is used for desserts and candy. It should not be confused with evaporated milk.
ADVERTISEMENT

Reviews More Reviews

Jan 25, 2010

OOeey Gooey Tastalicious!!! LOVE THEM! Will be making again and again! So easy too!

 
Apr 12, 2008

Nice recipe, I was looking for a "magic square" recipe and this what I remembered. I made this for a potluck today and got great feedback and they ate the entire pan. I left out the raisins. It was easy to make and everyone was happy.

 

2 Ratings

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT
 
ADVERTISEMENT
Subscribe Today!

In Season

Mealtime Money-Savers
Mealtime Money-Savers

Browse through over 500 recipes for delicious, budget-friendly meals.

Can What You Can't
Can What You Can't

The old saying goes, "Eat what you can, and can what you can't!" We have the know-how.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Menus

Sorry, there are no related menus here yet.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States