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Chocolate Sundae Pie

By: Barbara Soyars

"'I keep one of these cool and creamy chocolate desserts in my freezer at all times,' relates Barbara Soyars from Danville, Virginia. 'I've taken it to church suppers and family get-togethers, and it's always a hit.'"

Rate/Review | Read Reviews (6)

Prep Time:
20 Min

Ready In:
20 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 6 servings

Ingredients

4 ounces cream cheese, softened
1/2 cup sweetened condensed milk
4 teaspoons baking cocoa
1 (8 ounce) carton frozen whipped topping, thawed
1 chocolate crumb crust (9 inches)
1/2 cup chocolate syrup
1/2 cup chopped pecans

Directions

In a mixing bowl, beat cream cheese until smooth. Add milk and cocoa; beat until smooth. Fold in whipped topping. Spoon into crust. Drizzle with chocolate syrup and pecans. Cover and freeze overnight.