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Chocolate Sour Cream Frosting

By: S. Hussy 
"Wonderful old-fashioned icing made with chocolate syrup and sour cream. Add crushed nuts for variety."

This Kitchen Approved Recipe has an average star rating of 2.8 Rate/Review | Read Reviews (7)

Prep Time:
15 Min
Cook Time:
5 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 1 1/2 cups
 

Ingredients

  • 2 cups white sugar
  • 2 tablespoons chocolate syrup
  • 2/3 cup sour cream
  • 1 teaspoon vanilla extract

Directions

  1. In a saucepan, combine the sugar and chocolate syrup. When well mixed, stir in the sour cream. Cook over medium heat to the soft ball stage (234 degrees F, 112 degrees C on candy thermometer).
  2. Remove from the heat. blend in vanilla and beat until thick enough to spread.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 166 | Total Fat: 2.7g | Cholesterol: 6mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 2.8 star rating.
Reviewed on Aug. 29, 2002 by Gayle   view full review
I did not like this recipe, I thought it was too sweet, but some other people in my family...
The reviewer gave this recipe 1 stars. This recipe averages a 2.8 star rating.
Reviewed on Apr. 27, 2009 by MrsChmerkovskiy   view full review
If I could give this recipe no stars, I would. I did not care for this recipe. this was way...
The reviewer gave this recipe 5 stars. This recipe averages a 2.8 star rating.
Reviewed on Feb. 13, 2003 by DA MOES   view full review
I was looking for something that was easy and didn't seem to sweet. This was excellant on...
The reviewer gave this recipe 1 stars. This recipe averages a 2.8 star rating.
Reviewed on Mar. 6, 2007 by skipjen   view full review
THE WORST FROSTING EVER!!!!!!!!
The reviewer gave this recipe 1 stars. This recipe averages a 2.8 star rating.
Reviewed on Aug. 2, 2007 by MESADEBS   view full review
THE WORST FROSTING EVER. To grainy, to sweet and almost NO Chocolate flavor. Does not spread...
The reviewer gave this recipe 4 stars. This recipe averages a 2.8 star rating.
Reviewed on Nov. 17, 2007 by Buddah   view full review
This recipe was relatively easy to make. But you will need a candy thermometer. It was...
The reviewer gave this recipe 2 stars. This recipe averages a 2.8 star rating.
Reviewed on May 10, 2011 by morgi   view full review
Very, very sweet, more like caramel than chocolate.

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