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Chocolate Sour Cream Frosting

By: Maker of SPLENDA® Sweetener Products

"This creamy and rich-tasting frosting is made with reduced-fat sour cream and semisweet chocolate chips."

Rate/Review | Read Reviews (4)

Prep Time:
42 Min

Cook Time:
4 Min

Ready In:
2 Hrs 16 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 1 cup

Ingredients

3/4 cup light sour cream
1 cup semisweet chocolate morsels
1 tablespoon butter, softened
1/4 cup SPLENDA® No Calorie Sweetener, Granulated
1/4 teaspoon vanilla extract

Directions

Let sour cream stand at room temperature 30 minutes.
Melt chocolate and butter in a heavy saucepan over low heat, stirring constantly. Add sour cream and SPLENDA® Granulated Sweetener, stirring until blended. Stir in vanilla; chill 1 1/2 hours or until mixture is spreading consistency.