The reviewer gave this recipe 1 stars. This recipe averages a 3.0 star rating.
Reviewed: Oct. 8, 2007
After i browned it, and put the milk in it automatically turned hard. I am willing to try the other recipe for this but certainly not this one again.
Was this review helpful? [ YES ]
21 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog



 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Chocolate Pot De Crème

Make a fancy, grown-up version of an old favorite--chocolate pudding.

Ultimate Chocolate Dessert

See the easy way to make a rich, creamy, no-bake chocolate dessert.

Chocolate Mint Brownies

See the easiest way to make dense, chewy-style chocolate brownies.

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States