This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Boston Cream Pie See how to make an amazing chocolate and vanilla cream dessert. »
- - Top Grilling Recipes The best of burgers, chicken, and grilled sides. »
- - Grilling for Grads Easy recipes for graduation party success. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
BAKER'S® ONE BOWL Chocolate Bliss Cookies
Molten Chocolate Cakes
Easy Chocolate Chip Bars
PHILADELPHIA Chocolate Cheesecakes for Two
White Chocolate Lace Cups
more »
Top Related Articles
Homemade Hot Chocolate
Our 10 Best Chocolate Recipes
Chocolate Ganache

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Chocolate Plunge

By: BAKER'S Chocolate

"Three simple ingredients--semi-sweet chocolate, cream and corn syrup--are microwaved into a warm dessert dip for fruit, cookies, pretzels or cake."

Rate/Review | Read Reviews (1)

Ready In:
5 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 12 servings, 2 tablespoons each

Ingredients

2/3 cup light corn syrup
1/2 cup whipping cream
1 (8 ounce) package BAKER'S Semi-Sweet Baking Chocolate, coarsely chopped

Directions

Microwave corn syrup and whipping cream in large microwaveable bowl on HIGH 1-1/2 min. or until mixture comes to boil. Add chocolate; stir until completely melted.
Serve warm as a dip with cut-up fresh fruit, assorted NABISCO Cookies, pretzels and/or pound cake cubes.