Chocolate Pecan Pie Recipe
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Chocolate Pecan Pie

By: Karin Christian 
"This is made just like a traditional pecan pie, with the addition of chocolate chips. It is very fudgy. It is always the first dessert to go at our family's Thanksgiving! Originally submitted to ThanksgivingRecipe.com."

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (22)

What to Drink?
Wine Port
Cocktail Annex Theater Champagne Cocktail
Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 1 -9 inch pie
 

Ingredients

  • 1 (9 inch) unbaked pie shell
  • 3 eggs
  • 2/3 cup white sugar
  • 1/2 teaspoon salt
  • 1/3 cup margarine, melted
  • 1 cup light corn syrup
  • 1 cup pecan halves
  • 1 1/2 cups semisweet chocolate chips

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Press pie shell into and up the sides of a 9 inch pie plate.
  2. Beat eggs, sugar, salt, margarine, and syrup with hand mixer. Stir in pecans and chocolate chips. Pour into pie shell.
  3. Bake until set, 40 to 50 minutes. Let cool before cutting.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 736 | Total Fat: 39.3g | Cholesterol: 79mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Oct. 30, 2004 by TWIZTDSIZTA   view full review
this recipe was awesome!!!, i made it for my brother in law from L.A., although going by...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 26, 2004 by Veggie_K   view full review
Made this for T-Day 03...Good Lord this was chocolately!! I used only 3/4 cup of chocolate...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 24, 2006 by JULIAGULIA3   view full review
This pie is easy to make and bakes up beautifully, but it's just too sweet for our palates. ...
The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 1, 2005 by Nana   view full review
I tried making this pie for Thanksgiving and it was flop. I followed the recipe and the top...
The reviewer gave this recipe 0 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 28, 2004 by MUMBLES1104   view full review
There was so much filling for this pie that it overflowed in the oven while it cooked. I...
The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 6, 2004 by Susan   view full review
I am well know for my pecan pies. I tried this recipe for my father-in-law. It was just OK. ...
The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 9, 2003 by caliboo   view full review
I made this for my husband because he loves pecan pie and he loves chocolate pie, so I thought...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 8, 2003 by VICKIESMITH   view full review
The ingredients made enough for TWO pies, so I was glad I had two pie shells - Tasted good, though
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 29, 2010 by brookenelson   view full review
More like a gooey brownie with sugar pecans on top. so yummy, and super easy!
The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 24, 2008 by JLB   view full review
This is too much filling for a 9" pie crust, had filling left over. It was more of a chocolate...

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