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Chocolate Pecan Pie II

By: JJOHN32 
"What better way to combine chocolate and pecans!"

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (9)

Prep Time:
30 Min
Cook Time:
30 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 1 recipe pastry for a 9 inch single crust pie
  • 2 cups semisweet chocolate chips
  • 3 eggs
  • 1/8 teaspoon salt
  • 2/3 cup packed brown sugar
  • 1 1/2 cups chopped pecans
  • 12 pecan halves

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Over hot, not boiling, water melt 1 cup chocolate chips. Remove from heat, and let cool.
  3. In a small bowl, beat the eggs and salt; beat with an electric mixer at high speed until very thick and lemon colored, about 5 minutes. Gradually beat in the brown sugar and melted chocolate. Stir in chopped pecans and remaining 1 cup chocolate morsels. Pour filling into the unbaked pie crust. Decorate top with pecan halves.
  4. Bake for 25 to 30 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 568 | Total Fat: 38.3g | Cholesterol: 79mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 4, 2004 by CHERWARREN   view full review
Absolutely delicious! The key here is to really whip those eggs until until they triple in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 12, 2003 by ROSIEMEAUX   view full review
Made this for the first time to take to a Thanksgiving Feast for an Adult social. It was gone...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 25, 2004 by HUET   view full review
I've created my own chocolate chip pecan recipes over the years, but this beats them all ! A...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 25, 2006 by QUINNY2706   view full review
Great recipe. Although I used half of milk choc chips and half of dark choc chips. Came out...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 22, 2007 by Noel   view full review
I like chocolate so I like the taste of this recipe. I let it bake 15min longer than...
The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 28, 2005 by RFRIEDL964   view full review
I dont know, maybe i did something wrong. But my pie was not set in the middle at all. It had...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 25, 2005 by Leah   view full review
This recipe is great but can be a bit much on the sweet side. One alteration I made was...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 17, 2009 by Brittani F.   view full review
This was SUPER sweet!
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 28, 2008 by kristen m   view full review
The flavor was really good inside. I had a little bit of a hard top "shell" that formed...

 

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