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READY IN 4 mins

Chocolate Peanut Butter Milkshake

Read Reviews (51)

"This is an excellent chocolaty peanut buttery milk shake." — ZIGGYSKITCHEN

Ingredients Edit and Save

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Original recipe makes 4 servings Change Servings

1 cup creamy peanut butter
1/4 cup chocolate syrup

1/4 cup milk
12 cubes ice

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Directions

In a blender, combine peanut butter, chocolate syrup, milk and ice cubes. Blend until smooth. Pour into glasses and serve.

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PREP 1 min
COOK 2 mins
READY IN 4 mins

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Reviews More Reviews

Most Helpful Positive Review

Jan 26, 2004

I Think This is a GREAT recipe!!!!!

—GOTEN

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Most Helpful Critical Review

Jul 22, 2004

Tasted OK, but the ice didn't mix in well, and it needed more choc. and less PB.

—SCIENCETEACHER

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67 Ratings

Dec 07, 2003

Peanut butter is my childs favorite

—SWEET_COOKER

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Aug 23, 2005

Yummy! I scaled the recipe down to one serving and used about 2 T. peanut butter instead. Turned out great. Not too thick, not too thin. Thanks!

—LISAREC

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Jun 20, 2004

Whoa... This was thick! I had even added 16 ice cubes by mistake and it still came out pretty thick. I'm thinking if you add a little more milk and more chocolate syrup, it might "numb" the thickness down. But if you absolutely looooove gulping down peanut butter, just stick with the original recipe.

—DRYADFAERIE

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Dec 07, 2003

this milkshake was to rich with peanutbutter there was not enough chocolate and the ice would not chop

—THSSOCCER1987

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Dec 07, 2003

The ice didn't blend very well and it was pretty rich. I tried it after I had some mouth work done as I couldn't chew very well. It was definitely thick enough to stay with me for quite some time. :)

—AURORACITA

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Jun 02, 2004

This milkshake was very good, but could use more chocolate.

—SARATRP

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Nutrition

Calories
439 kcal
22%

Carbohydrates
25.5 g
8%

Cholesterol
1 mg
< 1%

Fat
33 g
51%

Fiber
4.4 g
17%

Protein
17.1 g
34%

Sodium
318 mg
13%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Chocolate Peanut Butter Milkshake

Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories: 439
Calories from Fat: 297

% Daily Value *
Total Fat 33g 51 %
Saturated Fat 7.1g 35 %
Cholesterol 1mg < 1 %
Sodium 318mg 13 %
Potassium 484mg 14 %
Total Carbohydrates 25.5g 8 %
Dietary Fiber 4.4g 17 %
Protein 17.1g 34 %
Sugars 16g
Vitamin A < 1 %
Vitamin C < 1 %
Calcium 6 %
Iron 16 %
** Thiamin 6 %
Niacin 87 %
Vitamin B6 22 %
Magnesium 41 %
Folate 27 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.