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Chocolate Lover's Cheesecake

By: BAKER'S Chocolate

"This easy to prepare chocolate cheesecake is sure to become a family favorite."

Rate/Review | Read Reviews (2)

Ready In:
3 Hrs 50 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 8 servings

Ingredients

2 (8 ounce) packages PHILADELPHIA Cream Cheese, softened
1/2 cup sugar
1/2 teaspoon vanilla
2 eggs
4 (1 ounce) squares BAKER'S Semi-Sweet Baking Chocolate, melted, cooled slightly
1 (6 ounce) OREO Pie Crust

Directions

Preheat oven to 325 degrees F. Beat cream cheese, sugar and vanilla in large bowl with electric mixer on medium speed until well blended. Add eggs; mix just until blended. Stir in melted chocolate. Pour into crust.
Bake 40 minutes or until center is almost set; cool.
Refrigerate several hours or overnight. Store leftover cheesecake in refrigerator.