I made this twice over Thanksgiving week, and it got raves from everyone. I did adapt it slightly with some of the modifications suggested by others: 1 and 1/3 cup milk in the pudding, Heath bits sprinkled over the cream cheese layer and on top of the pie. Plus a few more pecans in the crust than were called for. I give it four stars only because I prefer dense, heavier desserts, and this is definitely on the fluffy side with all the whipped topping. But that's clearly only a matter of my personal preference, since my friends all asked for the recipe!
Was this review helpful?
0 users found this review helpful
I made this twice over Thanksgiving week, and it got raves from everyone. I did adapt it...