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Chocolate Fondue

By: Jane Franks 
"Jane Franks of Spokane, Washington combines prepared chocolate frosting with sour cream to create a sweet dip that's perfect with fresh fruit. 'It's easy to keep the ingredients for this quick dessert on hand for company,' she remarks. 'It's also decadent served with sugar cookies.'"

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (14)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 20 servings
 

Ingredients

  • 1 (16 ounce) container chocolate frosting
  • 1 cup sour cream
  • Assorted fresh fruit

Directions

  1. Combine the frosting and sour cream; spoon into a serving bowl. Serve with fruit for dipping. Refrigerate any leftovers.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 19, 2006 by mrs.jello   view full review
I have tried MANY different chocolate fondue recipes and this was by far the easiest recipe...
The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 1, 2008 by Jacquelee   view full review
I have to agree with everyone above, it did taste like frosting with sour cream. But then I...
The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 27, 2007 by andee   view full review
this did not go over well at my party. I had to throw most of it away. I probably did...
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 30, 2007 by Loladear   view full review
Didn't really like this for a fondue dip but I can see how if you're in a bind for time and...
The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 28, 2007 by mcd123   view full review
I was not a fan of this recipe. I had hoped the flavors would blend together better, but it...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 15, 2008 by STEFFI R.   view full review
This was great with fruit. We also used it with both regular and strawberry pound cakes and it...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Feb. 14, 2007 by Babe Caroline   view full review
This stuff was great! We served it with apples, strawberries, cubed angelfood cake and...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 21, 2007 by mom2my3angels   view full review
You can't get any easier. I actually used a triple chocolate chunk frosting and it turned out...
The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 24, 2008 by JBE   view full review
Too sour. Doubled the amount of icing to tame it down. Not popular with my teens.
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Apr. 3, 2007 by Rebecca S.   view full review
Very good, and super easy to make. A possible variation would be to add a tablespoon or so...

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