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Chocolate Cream Crepes

By: EAGLE BRAND®

"These crepes with a rich and creamy chocolate filling come together in no time!"

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Servings (Help)

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Original Recipe Yield 10 crepes

Ingredients

1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
1/4 cup cold water
1 (4 serving size) package instant chocolate pudding mix
1/4 cup unsweetened cocoa powder
1 cup whipping cream, whipped
1 (4.5 ounce) package ready-to-use crepes
Confectioners' sugar
1 1/2 cups sliced or cut up fresh fruit, such as strawberries, peaches, nectarines and/or kiwi fruit
White chocolate curls (optional)

Directions

In large bowl, with mixer, beat sweetened condensed milk and water. Beat in pudding mix and cocoa powder. Fold in whipped cream. Cover and chill 15 minutes.
Pipe or spoon a generous 1/3 cup of filling into center of each crepe. Roll up each crepe. Place on serving plate. Sprinkle with powdered sugar.
Spoon fruit over crepes. Garnish with white chocolate curls (optional).

Nutritional Information

Amount Per Serving Calories: 385 | Total Fat: 15.4g | Cholesterol: 52mg Powered by ESHA Nutrient Database

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