Chocolate Cinnamon Chewies Recipe -
  • READY IN 30 mins

Chocolate Cinnamon Chewies

Recipe by  

"Cinnamon and chocolate - two great tastes in one great cookie!"

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Original recipe makes 7 dozen Change Servings
  • PREP

    10 mins
  • COOK

    7 mins

    30 mins


  1. Heat oven to 350 degrees F. Grease cookie sheet with solid vegetable shortening.
  2. Place the dry cake mix, water, melted butter and egg in large bowl. Blend with mixer on low speed for 1 minute; scrape down sides of bowl. Increase speed to medium; beat for 1 minute (dough will be thick). Stir in cinnamon chips and nuts. Drop scant teaspoons of dough on prepared cookie sheet.
  3. Bake 7 to 8 minutes or until set. Let stand on cookie sheet 3 minutes; remove from cookie sheet to wire rack. Cool completely.
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Reviews More Reviews

Most Helpful Positive Review
Dec 12, 2003

Very easy to make, it is very thick dough so be careful! But overall very good!!

Most Helpful Critical Review
Jul 11, 2005

My family loves cookies, but this one did not go over very well.


7 Ratings

Dec 12, 2003

OMG, these are so delicious!!! I have made them three times in as many weeks! Be careful, the dough is so thick that I have almost burnt up my mixer. And I had to adjust the cooking time to 13 to 15 minutes. But give these a try... you won't be disappointed!

Dec 12, 2003

This is delicious as it is easy to prepare. It tastes like cinnamon rolls without all the work!! A definite keeper :)

Dec 12, 2003

These were really good! I agree that they taste a lot like cinnamon rolls...I even used cake mix with pudding in it, and they still turned out soft and wonderful...they were a real hit on my floor.

Jun 05, 2005

My whole family loved these cookies! They were the best I think I've ever had.

Jun 23, 2004

These taste nothing like cinnamon rolls (I have to admit I was already skeptical about it due to the chocolate, which is not in cinnamon rolls). They taste like chocolate cake mix with cinnamon chips - who could have thought up a worse combination. I won't make these again.


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  • Calories
  • 53 kcal
  • 3%
  • Carbohydrates
  • 6.3 g
  • 2%
  • Cholesterol
  • 5 mg
  • 2%
  • Fat
  • 2.8 g
  • 4%
  • Fiber
  • 0.1 g
  • < 1%
  • Protein
  • 0.9 g
  • 2%
  • Sodium
  • 57 mg
  • 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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