Chocolate Chip Cookies IV Recipe
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Chocolate Chip Cookies IV

By: KEREN M. 
"Soft chocolate chip cookies that can be made in an afternoon. Serve with ice cream and coffee for a satisfying dessert. Do not put one cookie on top of another or both will stick together."

This Kitchen Approved Recipe has an average star rating of 2.1 Rate/Review | Read Reviews (14)

Prep Time:
5 Min
Cook Time:
15 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 2 dozen
 

Ingredients

  • 1/2 cup butter, softened
  • 3/4 cup white sugar
  • 3/4 cup packed brown sugar
  • 2 eggs
  • 1 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup water
  • 1 cup semisweet chocolate chips

Directions

  1. Preheat the oven to 325 degrees F (165 degrees C). grease cookie sheets or line with parchment paper.
  2. In a large bowl, cream together the butter, white sugar and brown sugar. Beat in the eggs until batter is smooth and well blended. Combine the flour, baking soda and salt; mix into the batter alternately with the water. Stir in chocolate chips by hand using a wooden spoon. Drop cookies by heaping spoonfuls onto the prepared cookie sheets.
  3. Bake for 15 to 20 minutes in the preheated oven, until the edges are golden brown. Remove cookies from cookie sheets to cool on wire racks.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 157 | Total Fat: 6.4g | Cholesterol: 28mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 1 stars. This recipe averages a 2.1 star rating.
Reviewed on Mar. 13, 2004 by 2554553   view full review
This is a horrendous recipe. The dough is runny, and starts to spread out instantly when...
The reviewer gave this recipe 1 stars. This recipe averages a 2.1 star rating.
Reviewed on Aug. 16, 2010 by melissag   view full review
WHY did I not read the reviews first?? What a mess. Dough was runny and made one big tray of...
The reviewer gave this recipe 1 stars. This recipe averages a 2.1 star rating.
Reviewed on Feb. 28, 2005 by KUKANA1983   view full review
definatley not a recipe i'd want to make again or tell others to try. even after attempting to...
The reviewer gave this recipe 1 stars. This recipe averages a 2.1 star rating.
Reviewed on Sep. 25, 2006 by Seb   view full review
Very dissapointing.
The reviewer gave this recipe 1 stars. This recipe averages a 2.1 star rating.
Reviewed on Dec. 8, 2004 by CATDOGG   view full review
This recipe is disgusting. Way too much flour. It's very runny and spreads all over the...
The reviewer gave this recipe 1 stars. This recipe averages a 2.1 star rating.
Reviewed on Feb. 3, 2010 by paulyfetterman   view full review
Please do not waste your time on this. I am very upset I never took the time to read the...
The reviewer gave this recipe 4 stars. This recipe averages a 2.1 star rating.
Reviewed on Dec. 27, 2010 by vance9929   view full review
I didn't read the reviews and just made the cookies- so as I was mixing the batter I didnt'...
The reviewer gave this recipe 5 stars. This recipe averages a 2.1 star rating.
Reviewed on Sep. 8, 2009 by ALLISON20   view full review
These CC cookies are delicious!!!! The batter is a little runny, and the cookie does spread...
The reviewer gave this recipe 4 stars. This recipe averages a 2.1 star rating.
Reviewed on Feb. 9, 2009 by Allitaz47   view full review
I WAS kind of put off by how runny the batter was but in my opinion they turned out great. ...
The reviewer gave this recipe 1 stars. This recipe averages a 2.1 star rating.
Reviewed on Dec. 8, 2008 by Fall Out Girl   view full review
They were too watery and tasted only like flour. When they were in the oven they didn't cook...

 

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