Chocolate Chip Cheesecake Recipe
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Chocolate Chip Cheesecake

By: DENISE SMITH 
"This is a family holiday favorite I created from a variation of the recipe on the cream cheese label. Super simple and super yummy!"

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (47)

What to Drink?
Wine Port
Hot Non-Alcoholic Coffee
Prep Time:
15 Min
Cook Time:
50 Min
Ready In:
1 Hr 5 Min

Servings  (Help)

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Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 1 individual package chocolate graham crackers, crushed
  • 1/2 cup melted butter
  • 2 tablespoons white sugar
  •  
  • 2 (8 ounce) packages cream cheese, softened
  • 1/2 cup brown sugar
  • 2 eggs
  • 1 egg yolk
  • 1 teaspoon vanilla extract
  • 1 cup semisweet chocolate chips

Directions

  1. Preheat oven to 350 degrees F (175 degrees C.) Mix cracker crumbs, melted butter and sugar. Press into the bottom and sides of a 9 inch pie plate. Refrigerate crust while making filling.
  2. In a large bowl, beat cream cheese and brown sugar until smooth. Beat in the eggs and egg yolk. Stir in vanilla. Fold in the chocolate chips. Pour filling into pie crust.
  3. Bake in the preheated oven for 50 minutes, or until filling is set.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 567 | Total Fat: 41.1g | Cholesterol: 171mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 20, 2003 by Emily   view full review
I took into account the reviews on this recipe before I made it for the first time. Rather...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 6, 2008 by ITALIANMOMOF3;)   view full review
Wow! That was the best cheesecake ever. I followed the instructions to a t and it was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 11, 2003 by AJC98226   view full review
This was one of the BEST cheesecakes I have ever made. It was really quick and easy. I added a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 27, 2002 by MUPP1970   view full review
Coming from a novice in the kitchen, this is SO easy and turns out so well! I accidently...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 13, 2009 by D L Sessler   view full review
I was hoping to make a cheesecake that didn't require a ton of cream cheese. This recipe fit...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 1, 2005 by AMANDAPETE1   view full review
I thought the choco chips were too much, at first, but as the cheesecake chilled longer...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 28, 2004 by IMSONUTTY   view full review
My 12 year old daughter made this for Thanksgiving. It was super simple and a huge hit, not...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 4, 2003 by EBSEPKE   view full review
This cheesecake kicks butt! My family loved it. It was so easy to make and turned out so...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 23, 2002 by ANN RIGGS   view full review
Very rich and delicious but a bit heavy. I think maybe mini morsels would improve it. But it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 27, 2010 by Anita_Bonghit   view full review
Simple and delicious! Prepare time was very fast. I will def make this again!

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