Chocolate-Cherry Brownie Cups Recipe
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Chocolate-Cherry Brownie Cups

By: Carol Walker 
"It's so tempting to snitch one of these yummy cups, you'll want to double your recipe. That way, you'll have some to munch on right away while you package the others to give as gifts to friends and family."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (13)

Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 18 servings
 

Ingredients

  • 1 cup butter (no substitutes)
  • 4 (1 ounce) squares semisweet chocolate
  • 4 eggs
  • 1 1/2 cups sugar
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 1/2 cups chopped walnuts
  • 3/4 cup maraschino cherries, chopped

Directions

  1. In a microwave or double boiler, melt butter and chocolate; cool for 10 minutes. In a mixing bowl, beat eggs and sugar. Add vanilla and the chocolate mixture. Stir in flour, walnuts and cherries. Fill paper-lined muffin cups three-fourths full. Bake at 350 degrees F for 20-25 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 18, 2010 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
A delightful chocolatey, fudgey, cherry treat and so darn cute in their little muffin cups!...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 9, 2010 by mominml   view full review
Made these into mini brownies. I got 24 mini brownies as well as 9 regular size brownies. I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 10, 2010 by SB   view full review
I thought these were okay. I would have liked them to be more chocolatey. The cherries were...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 9, 2010 by bakingrrl   view full review
Very tasty! I'm in a country where baking cup liners are hard to find, so I tried this recipe...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 1, 2010 by KM   view full review
Very good recipe. Perfect change to the usual brownie recipes. I made the recipe exactly as...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 21, 2010 by marblesky   view full review
These were excellent! I followed the recipe exactly other than leaving the nuts out.
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 19, 2010 by Tetya   view full review
Ah so good! I was debating if it should be without any baking powder/soda, or to add some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 1, 2010 by Dennydoo   view full review
I love trying new recipes and making them to our liking, I used 1/2 walnuts and 1/2 pecans and...
The reviewer gave this recipe 2 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 22, 2010 by JEST   view full review
Didn't like the taste of these.
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 29, 2011 by Wanda   view full review
I made this! and they were a big success, I put a little more cherries and besides the...

 

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