These are very dangerous brownies, they are way too delish. I made them for several people at Christmas on a lark, never made them before, and they all came back a week later cursing me for making them gain pounds and asking me to make more. These are very good but I would adjust the recipe next time to use a little less caramel and use all semi-sweet chips. The caramel already sugars the brownies heavily, you don't need the extra sweetness of milk chocolate. I will also save out some of the melted chocolate to pour a thin layer on top to finish it. And maybe a little more nuts.
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These are very dangerous brownies, they are way too delish. I made them for several people at...