Chocolate Candy Cookie Cups Recipe - Allrecipes.com
Chocolate Candy Cookie Cups Recipe
  • READY IN ABOUT hrs

Chocolate Candy Cookie Cups

Recipe by  

"Surprise and delight all with frosted cookie cups featuring a secret indulgent candy center."

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Original recipe makes 3 dozen cookies Change Servings
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  • PREP

    20 mins
  • READY IN

    1 hr 20 mins

Directions

  1. Heat oven to 375 degrees F. In large bowl, stir cookie mix, oil, water and egg until soft dough forms.
  2. Form dough into thirty-six 1-inch balls (about 2 teaspoons each); press into ungreased mini muffin cups. Cut each candy bar in half; press one piece of candy bar into center of dough in each cup.
  3. Bake 9 to 11 minutes or until edges are light golden brown. Cool completely in pan, about 30 minutes. Remove from pan to serving plate. Spoon frosting into pastry bag fitted with star tip. Pipe frosting on top of each cookie cup. Decorate with sprinkles.
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Reviews More Reviews

Jan 24, 2011

Really delicious!! I didn't put on chocolate icing because I thought that would be too much sweetness. Goes stale really fast, but can be good again if microwaved for 10-15 seconds.

 

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Nutrition

  • Calories
  • 140 kcal
  • 7%
  • Carbohydrates
  • 20.2 g
  • 7%
  • Cholesterol
  • 6 mg
  • 2%
  • Fat
  • 6.5 g
  • 10%
  • Fiber
  • 0.2 g
  • < 1%
  • Protein
  • 1.6 g
  • 3%
  • Sodium
  • 104 mg
  • 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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