I have made this cake several times - we love it! It is easy and quick. I didn't expect it to turn out the last time that I made it because I didn't have butter and I was 2 tablespoons short of having enough stick margarine. I used 2 tablespoons of tub margarine instead. It still turned out! I always just use 2 eggs and don't mess with adding just egg yolks. Sometimes I use sugar on the baking cups, but used flour that last time. Sometimes we invert the cups and sometimes we just eat the cake out of the cups. They are great either way. I always melt the chocolate and butter/margarine in the microwave. I love this yummy, easy dessert!
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I have made this cake several times - we love it! It is easy and quick. I didn't expect it...