Chocolate Bar Hot Chocolate Recipe - Allrecipes.com
Chocolate Bar Hot Chocolate Recipe
  • READY IN 10 mins

Chocolate Bar Hot Chocolate

Read Reviews (5)

"I wanted to use up some full-size chocolate bars leftover from Halloween and decided to make hot chocolate out of one. The result was fabulous!" 

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Ingredients Edit and Save

Original recipe makes 1 serving Change Servings

Directions

  1. Place chocolate pieces in a saucepan over medium-low heat; add milk and whisk constantly until chocolate is melted and well blended, about 5 minutes. Whisk in cinnamon. Remove from heat; add more milk if desired. Serve in a mug.
Kitchen-Friendly View
  • PREP 5 mins
  • COOK 5 mins
  • READY IN 10 mins
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Reviews More Reviews

Oct 05, 2012

I made this into an adult cocktail by adding a healthy jigger of Smirnoff Whipped Vodka. Very good.

 
Oct 27, 2012

Well, this is a simple recipe, but a delicious one nonetheless. And, really, I wasn't even thinking of using a candy bar when I was looking for a hot chocolate recipe, so I thought it was a great idea. I used 3 fun sized Hershey bars to make it extra chocolately. Also, I just heated it up in the microwave to avoid washing more dishes. I just heated, stirred and repeated until hot. Topped with marshmallows. Perfect for a chilly Fall day :)

 

5 Ratings

Nov 21, 2012

I'm going to try this with the pumpkin spice bark I got on clearance. :3 Should be a wonderful compliment to Thanksgiving dessert!

 
Feb 20, 2013

WOO I am excited to try this! We have a HUGE snow storm heading my way and I forgot to buy the kids hot chocolate while i was at the store. I am so happy I found this! Thank you!!

 
Dec 01, 2012

OMG!! Best hot cocoa I have ever had!! MMMMM!!!! I added a dash of ground cloves and a dash of ground ginger, as well as the cinnamon! It is delicious and I will only make it this way from now on!! Thank you!

 

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Nutrition

  • Calories
  • 319 kcal
  • 16%
  • Carbohydrates
  • 34.6 g
  • 11%
  • Cholesterol
  • 23 mg
  • 8%
  • Fat
  • 16.3 g
  • 25%
  • Fiber
  • 2 g
  • 8%
  • Protein
  • 8.8 g
  • 18%
  • Sodium
  • 102 mg
  • 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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