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Photo of: Banana Cream Pie with Chocolate Lining

Banana Cream Pie with Chocolate Lining

Submitted by: Jen 
How can you resist this decadent pie that is a graham cracker crust lined with bittersweet chocolate and filled with a custardy banana filling? And after two hours in the fridge, this pie gets even better when topped with whiskey whipped cream. 
Photo of: Chocolate Banana Cream Pie

Chocolate Banana Cream Pie

Submitted by: MARBALET 
The name says it all. There 's a chocolate layer and a thick and creamy banana cream layer. But there are also lots of whipped cream topping and shredded, toasted coconut. Chill and serve this sensational deep-dish dessert to a cheering crowd. 
Photo of: Elegant White Chocolate Banana Cream Pie

Elegant White Chocolate Banana Cream Pie

Submitted by: MARBALET 
A luscious white chocolate pastry cream is made even more decadent with whipped cream, sliced bananas and white chocolate liqueur. This amazing filling is then piled into a baked pie shell and topped with white chocolate curls and a dusting of cocoa. 
Photo of: Chocolate Covered Banana Pie

Chocolate Covered Banana Pie

Submitted by: Debbie Rowe 
Vanilla wafers and pecans make the crust for this rich and creamy 9x13-inch pan pie. A melted chocolate layer is poured into the crust along with slices of banana, and a whipped marshmallow and pudding topping. Grated milk chocolate finishes it off. 
Photo of: Blueberry and Banana Cream Cheese Pie

Blueberry and Banana Cream Cheese Pie

Submitted by: G.Roberts 
This recipe makes two amazing pies that freeze perfectly. Move over Sara Lee. Pecans are pressed into a pie shell and baked. Then sliced bananas are put in, covered with a fabulous cream cheese mixture, and topped with blueberry pie filling. 
Photo of: Blueberry Banana Pie

Blueberry Banana Pie

Submitted by: PEMS 
A no-bake cream cheese pie with sliced bananas, topped with blueberry pie filling and whipped cream. 
Photo of: Chocolate Pecan Pie

Chocolate Pecan Pie

Submitted by: Karin Christian 
This is made just like a traditional pecan pie, with the addition of chocolate chips. It is very fudgy. It is always the first dessert to go at our family's Thanksgiving! Originally submitted to ThanksgivingRecipe.com. 
Photo of: Chocolate Caramel Nut Pie

Chocolate Caramel Nut Pie

Submitted by: Dayna James 
First cook up a very creamy and rich fudge layer using two kinds of chocolate -semi-sweet and unsweetened. Then pour it into a graham cracker crust and bake. Add a cream cheese layer and bake again, and then top the pie with milk chocolate cream drizzled over the top. 
Photo of: Chocolate Pecan Pie IV

Chocolate Pecan Pie IV

Submitted by: CORWYNN DARKHOLME 
Corn syrup makes this veritable pecan pie thick and sweet. Unsweetened chocolate makes it sensational. Serve warm or chilled. 
Photo of: Luby's German Chocolate Pie

Luby's German Chocolate Pie

Submitted by: Marion McWhorter 
The wonderfully creamy, cocoa batter is studded with coconut and pecans, and is a snap to whip up. Everything goes in one large bowl, is stirred together and poured into a pastry shell and baked. Top with whipped cream 
 
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