Chocolate Banana Cream Pie Recipe
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Chocolate Banana Cream Pie

By: MARBALET 
"A creamy layered pie; the layers include chocolate, bananas, and vanilla pudding with coconut. Easy, and very yummy."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (87)

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Original Recipe Yield 1 - deep dish pie
 

Ingredients

  • 1 (9 inch) deep dish pie crust, baked and cooled
  • 2 (1 ounce) squares semisweet chocolate
  • 1 tablespoon milk
  • 1 tablespoon butter
  • 2 bananas, sliced
  • 1 1/2 cups cold milk
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 1/2 cups shredded coconut
  • 1 1/2 cups frozen whipped topping, thawed
  • 2 tablespoons flaked coconut, toasted

Directions

  1. Combine chocolate, 1 tablespoon milk, and butter or margarine in a medium, microwave safe bowl. Microwave on high for 1 to 1 1/2 minutes, stirring every 30 seconds. Stir until chocolate is completely melted. Spread evenly in pie crust.
  2. Arrange banana slices over chocolate.
  3. Pour 1 1/2 cups milk into a large bowl. Add pudding mix, and beat with wire whisk for 2 minutes. Stir in 1 1/2 cups coconut. Spoon over banana slices in crust.
  4. Spread whipped topping over pie. Sprinkle with toasted coconut. Refrigerate 4 hours, or until set. Store in refrigerator.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 373 | Total Fat: 20g | Cholesterol: 8mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 27, 2005 by BUTTERFLYBRIDE   view full review
Absolutely delicious! I went along with a lot of the modifications; I went with the graham...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 30, 2005 by Vickie S.   view full review
I won a pie baking contest with this recipe. It pleased everyone---the chocolate lovers, the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 2, 2005 by WESTPORTIA   view full review
Loved the combination of flavors in this recipe. I doubled the banana and the chocolate...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 27, 2008 by ritachick   view full review
Oh my! This was fantastic...I used dark chocolate and a premade grahm cracker crust. I had...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 15, 2003 by LIZB78   view full review
Loved by everybody. I added a little more chocolate and doing it again I'd add more banana...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 3, 2005 by SPARKY4CA   view full review
Pretty good, and fairly easy to make. I used a "cook" banana pie filling instead of the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on May 31, 2007 by Amy Falberg   view full review
For my chocoholic family, I used an Oreo cookie crust, and White Chocolate pudding. It was an...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 1, 2006 by CRB   view full review
This makes an awesome pie! Very easy recipe with great results. I put extra bananas in mine...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 6, 2006 by ROOKIE COOKIE   view full review
The taste was certainly five stars. I must have done something wrong because it turned out...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 24, 2006 by Judi   view full review
Great tasting pie!! Or so I'm told. I took this over to my mom's house on Easter for dessert...

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