Recipe by EAGLE BRAND®
"Topped with light drizzle of chocolate, these delicious bars are perfect for festive cookie trays or made as everyday lunchbox treats."
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1 1/2 cups
Pillsbury BEST® All Purpose Flour
1 1/2 sticks
cold butter or margarine
1 1/2 cups
semi-sweet chocolate chips, divided
1 (14 ounce) can
EAGLE BRAND® Sweetened Condensed Milk
large egg, lightly beaten
almonds, toasted and chopped
CRISCO® All-Vegetable Shortening
Yummy and gooey! Almost tastes like it has a carmel-toffe layer. I baked only 20 min. on final step--would have been overcooked otherewise. Did not use crisco for drizzle. Very easy recipe!
* Percent Daily Values are based on a 2,000 calorie diet.
Chocolate Almond Bars
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 153
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