Chocoholic's Nightcap Recipe - Allrecipes.com
Chocoholic's Nightcap Recipe
  • READY IN 5 mins

Chocoholic's Nightcap

Recipe by  

"A rich and sweet drink... Very easy to make!"

Back
Next
+ Recipe Box + Shopping List + Menu Print

On Sale Change Settings

Hmm. None of these ingredients are on sale today.

Show ingredients on sale

Sort stores by

Ingredients Edit and Save

Original recipe makes 1 serving Change Servings
ADVERTISEMENT

Directions

  1. In a small saucepan, heat milk until simmering. While milk is heating, combine cocoa powder and sugar in a mug. Stir in hot water to form a paste. Stir in the hot milk. Add the Irish Cream, stir and serve.
Kitchen-Friendly View
  • PREP 5 mins
  • READY IN 5 mins
ADVERTISEMENT

Reviews More Reviews

Mar 10, 2010

WOW! Did as others have suggested, adding whipped cream and a sprinkle of nutmeg - WOW! My new special indulgence!

 
Mar 16, 2008

A nightcap for the kids (without the Irish Cream ) and one for the adults! We made it for the first time today but we will be making this again and again and again...

 

22 Ratings

Jun 26, 2007

Very yummy! I substituted the Irish Cream liquor for Irish Cream liquid coffee creamer and Splenda instead of granulated sugar and it was to die for! Top it off with a dallop of whipped cream.

 
Apr 25, 2011

Very good. I did add just a tad more Bailey's :)

 
Jul 10, 2009

GREAT chocolate drink--I've been looking for a good chocolate drink with Irish Cream and this one was perfect. I made a big batch (for a party) using a ratio of one hot chocolate packet (dark Swiss Miss) to every 3/4 cup milk and 1 TB Irish Cream. Blended it then topped each glass with whipped cream. YUM! It was a huge hit. Thanks :D

 
Feb 09, 2007

Delicious. I put 2 Tablespoons Irish Cream ( long day) and used splenda instead of sugar and fat free milk. Totally justified.

 
Jan 19, 2012

This tasted amazing. There is so little Irish cream in it, that it more just flavors the hot chocolate like a creamer. I used low fat milk and 1/2 packet of Truvia for the sugar. I just used the microwave to heat up the milk and water. I topped it with some sprayed whipped cream and a sprinkle of cinnamon. I might just whisk the milk up, next time with the Aerolatte, to thicken it up a little. I can see an Irish cream dairy creamer being a fine subtitute for this. This makes a nice evening hot chocolate, though. TY

 
Dec 11, 2011

The perfect hot chocolate on a cold day.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT
 
ADVERTISEMENT
Go Pro!

In Season

 Quick & Easy Grilling
Quick & Easy Grilling

Easy weeknight dinners, ready in a flash.

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Stare Into Absence Cocktail

Watch a professional bartender make a signature cocktail with an herbal essence.

The Golden Cadillac Cocktail

Watch a professional bartender shake a creamy classic cocktail.

B-52 Cocktail

Boom! See how a steady hand and a carefully placed spoon make the perfect B-52.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States