Choco-Holic Cake Recipe - Allrecipes.com
Choco-Holic Cake Recipe
  • READY IN ABOUT 2 hrs

Choco-Holic Cake

Recipe by  

"Chocolate, chocolate, chocolate is what this cake is made of! Sour cream and pudding mix enrich and make this cake moist and delicious."

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Original recipe makes 12 servings Change Servings
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  • PREP

    15 mins
  • COOK

    55 mins
  • READY IN

    1 hr 50 mins

Directions

  1. For Cake: Preheat oven to 350 degrees F. Grease and flour 12-cup Bundt pan or other tube pan.
  2. Combine cake mix, pudding mix, milk, sour cream and eggs in large mixer bowl. Beat on low speed just until blended. Beat on high speed for 2 minutes. Stir in morsels and nuts. Pour into prepared baking pan.
  3. Bake for 55 to 65 minutes or until wooden pick inserted in cake comes out clean.
  4. Cool in pan on wire rack for 20 minutes. Invert onto wire rack to cool completely.
  5. For Glaze: Melt Choco Bake and butter in medium, heavy-duty saucepan over low heat, stirring until smooth. Remove from heat. Stir in powdered sugar alternately with water until of desired consistency. Stir in vanilla extract.
  6. Pour glaze over cake.
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Reviews More Reviews

Dec 06, 2008

This was dynamite even without the glaze. My grandkids helped make it and it was gone in a flash Peggy

 
Mar 03, 2009

I made this cake without the glaze and it still lived up to it's name! All of my friends and family loved it and asked when I will make it again.

 

3 Ratings

Jan 15, 2009

Cake was GREAT and easy to make. It was super moist and my kids loved it!

 

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Nutrition

  • Calories
  • 589 kcal
  • 29%
  • Carbohydrates
  • 77 g
  • 25%
  • Cholesterol
  • 84 mg
  • 28%
  • Fat
  • 30.9 g
  • 48%
  • Fiber
  • 5 g
  • 20%
  • Protein
  • 9.3 g
  • 19%
  • Sodium
  • 530 mg
  • 21%

* Percent Daily Values are based on a 2,000 calorie diet.

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