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Chipotle Garnet Yams

By: Tasha

"A spicy kick to sweet potatoes. You can add more chipotles for more heat, or more brown sugar for more sweetness."

Rate/Review | Read Reviews (2)

Prep Time:
15 Min

Cook Time:
1 Hr 25 Min

Ready In:
1 Hr 40 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 8 servings

Ingredients

4 large garnet yams
2 chipotle chiles in adobo sauce, finely chopped
1/4 cup softened butter
1/4 cup brown sugar
1/4 cup heavy cream, or as needed
salt and freshly ground black pepper to taste

Directions

Preheat an oven to 350 degrees F (175 degrees C).
Place yams onto a baking sheet, and bake in the preheated oven until very soft, about 1 hour. Once done, allow to cool, then peel and place into a mixing bowl. Mash the chipotle chiles into a paste, and add to the potatoes along with the butter, brown sugar, and heavy cream. Mash until smooth, then season to taste with salt and pepper. Spread the potatoes into a shallow baking dish.
Bake in the preheated oven until heated through, 20 to 25 minutes.