Omg!!! My boyfriend and I made this last night, and it is to die for!!! I swear it is amazing (as I'm having it for the second day in a row at lunch right now lol). It is super tender and moist. Plus, honestly, we are dummies when it comes to bar b queuing, and this was the most simple recipe to follow and we fell in love with it. (Little tip: pork tenderloin may be a little expensive, but we found some marked down due to close expiration date. Total cost of our meal...maybe $7 with tax...FOR 5 GOOD SERVINGS. You can't beat that!!)
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Omg!!! My boyfriend and I made this last night, and it is to die for!!! I swear it is amazing...