This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Boston Cream Pie See how to make an amazing chocolate and vanilla cream dessert. »
- - Top Grilling Recipes The best of burgers, chicken, and grilled sides. »
- - Grilling for Grads Easy recipes for graduation party success. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Brazilian Cheese Bread (Pao de Queijo)
Basic Irish Soda Bread With Cheese
Quick and Easy Cheese Bread
Best Cheese Bread
Garlic Cheese Quick Bread
more »
Top Related Articles
Irish Bread
Baking Questions: Bread and Yeast
Healthy Snacks: Banana Bread
Healthy Snacks: Cranberry Bread
Bread Machine Baking: Tips for Experimenting
Bread Machine Baking: The Basics
Healthy Snacks: Pumpkin Bread
Homemade is Money Saved: Bread
Know Your Cheese
Cheese and Wine Pairing
Related Collections
Argentina
South American
Latin American
Bread
Cheese

1 of

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Chipas (Argentinean Cheese Bread)

By: ARTHROPOD

"These delicious, Argentinean breads are small balls of cheese bread made from tapioca starch. They are quick and very easy to make. You could even make the dough ahead of time and keep it in the freezer. If you cannot find Argentinean cheeses, Italian cheese will do just fine."

Rate/Review | Read Reviews (6)

Prep Time:
15 Min

Cook Time:
15 Min

Ready In:
30 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 8 servings

Ingredients

1 egg
2/3 cup milk
6 ounces shredded Italian cheese blend
3 tablespoons butter, melted
1 3/4 cups tapioca starch
1 cup self-rising flour

Directions

Preheat oven to 350 degrees F (175 degrees C). Oil a baking sheet with cooking spray and set aside.
Stir together egg, milk, cheese, and butter in a large bowl. Sprinkle in tapioca starch and flour; stir in to form a dough. Knead dough for two minutes on a lightly floured surface, then roll into golf ball-sized pieces, and place onto prepared baking sheet.
Bake in preheated oven until golden brown, 10 to 15 minutes.