This is the SAUCE for Chinese restaurant style sesame chicken and broccoli. This sauce can be poured over fried chicken, or used as a dipping sauce for fried chicken. I emphasize not using too much vinegar because it turns into a sweet-n-sour type sauce. But you do need a 'touch' of vinegar.
Posted: Sep. 2, 2011
| Cooks I Like
Posted: Apr. 19, 2015
Posted: Mar. 7, 2015
Posted: Jan. 23, 2014
Posted: Aug. 3, 2013
Posted: Jan. 15, 2011
Posted: Aug. 27, 2008
All the little bites, cocktails, casual dishes, and desserts you want for your next get-together.
Bake those overripe bananas into a delicious, easy loaf of quick bread.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!